Vegetarian Hot Noodle
Nutrition per serving
Calories | 445 kcal |
Protein | 16.9 g |
Carbs | 64.8 g |
Fats | 15.9 g |
Saturated Fat | 2.7 g |
Monounsaturated Fat | 3.9 g |
Polyunsaturated Fat | 1.4 g |
Sugars | 14.1 g |
Fiber | 6.1 g |
Sodium | 334 mg |
Ingredients
Apple(s) | |
Garlic | |
Onion | |
Yellow Bell Pepper (capsicum) | |
Olive Oil | |
Red Pepper Flakes (Chili Flakes) | |
Tofu, Firm Plain | |
Fusilli Pasta | |
Mushrooms | |
Tomato Puree | |
Sea Salt | |
Vegan Parmesan Cheese |