Vegan Vanilla Protein Porridge
Nutrition per serving
| Calories | 717 kcal |
| Protein | 48.5 g |
| Carbs | 104.7 g |
| Fats | 12.1 g |
| Saturated Fat | 2.1 g |
| Monounsaturated Fat | 3.8 g |
| Polyunsaturated Fat | 4.7 g |
| Sugars | 20.9 g |
| Fiber | 15.2 g |
| Sodium | 470 mg |
Ingredients
| Oats | |
| Soymilk, original and vanilla, unfortified | |
| Weider Vegan Protein (pea and rice) | |
| Syrups, maple |
1. Mix the oats and milk together in a bowl
2. Then, place the bowl in the microwave and cook for 2 minutes
3. Mix in the protein powder, then drizzle the maple syrup over the top