Spicy Moroccan Chicken

Nutrition per serving

Calories304 kcal
Protein51.7 g
Carbs5.8 g
Fats6.3 g
Saturated Fat1.3 g
Monounsaturated Fat1.5 g
Polyunsaturated Fat1 g
Sugars1.6 g
Fiber1.3 g
Sodium717 mg

Ingredients

Moroccan Seasoning
Lemon Juice
Garlic
Dijon Mustard (Whole Grain)
Chicken Breast
Red Pepper Flakes (Chili Flakes)
Preparation   
1. Chop the garlic.    

2. In a large bowl, combine mustard, Moroccan spice mix, garlic, lemon juice and chili flakes. And then mix well.    

3. Add chicken breast. Mix gently.    

4. Cover bowl with a cling wrap and refrigerate for 3 hours or overnight (optional). 

Cooking   
Grill marinated chicken in medium-low heat until cooked throughout.