Sea Bass with Brazil Nuts, Kale and Pomegranate
Nutrition per serving
Calories | 437 kcal |
Protein | 33.4 g |
Carbs | 25.7 g |
Fats | 25.5 g |
Saturated Fat | 4.5 g |
Monounsaturated Fat | 13.4 g |
Polyunsaturated Fat | 5.4 g |
Sugars | 7.3 g |
Fiber | 4 g |
Sodium | 162 mg |
Ingredients
Pomegranate | |
Kale | |
Broccoli, stalks | |
Red Chilli Pepper | |
Brazilnuts, dried, unblanched | |
Fish, Sea Bass, Mixed Species | |
Olive Oil |