Red Pepper and Hummus Toast
Nutrition per serving
| Calories | 286 kcal |
| Protein | 13.9 g |
| Carbs | 43.4 g |
| Fats | 6.5 g |
| Saturated Fat | 1.2 g |
| Monounsaturated Fat | 1.8 g |
| Polyunsaturated Fat | 2.7 g |
| Sugars | 7.7 g |
| Fiber | 9.1 g |
| Sodium | 429 mg |
Ingredients
| Whole Grain Bread | |
| Hummus, commercial | |
| Red Bell Pepper (capsicum) |
1. Put the bread into a toaster or grill and toast until golden brown.
2. Spread the hummus evenly over the toast. Finely slice the red pepper and place on top of the hummus.