Protein Banana Split
Nutrition per serving
Calories | 820 kcal |
Protein | 44.8 g |
Carbs | 107.2 g |
Fats | 27.1 g |
Saturated Fat | 4.2 g |
Monounsaturated Fat | 13.6 g |
Polyunsaturated Fat | 6.4 g |
Sugars | 33.2 g |
Fiber | 13.6 g |
Sodium | 412 mg |
Ingredients
Almond Milk | |
Whey Protein Concentrate (80%) | |
Banana(s) | |
Oats | |
Syrups, maple | |
Peanut butter, smooth, reduced fat | |
Mixed Nuts |
1. In a mixing bowl, combine the oats, protein powder, maple syrup and almond milk, then leave to soak overnight or at least 4 hours
2. After the oats have soaked, cut the banana in half and place in a bowl
3. Put the oat mixture between the banana halves
4. Then, top with the nuts (chopped) and drizzle over the peanut butter