Prawn Salad
Nutrition per serving
Calories | 187 kcal |
Protein | 27.3 g |
Carbs | 10.3 g |
Fats | 4.7 g |
Saturated Fat | 0.5 g |
Monounsaturated Fat | 0 g |
Polyunsaturated Fat | 0.2 g |
Sugars | 7.6 g |
Fiber | 2.6 g |
Sodium | 1,034 mg |
Ingredients
Prawns (cooked) | |
Iceberg Lettuce | |
Cucumber | |
Tomatoes, Red, Ripe | |
Salad Dressing, Lemon Vinaigrette |
1. Place all the salad vegetables into a bowl and top with the prawns.
2. Drizzle over the lemon dressing and serve.