Peanut Butter Chicken
Nutrition per serving
| Calories | 387 kcal |
| Protein | 57.2 g |
| Carbs | 6.2 g |
| Fats | 14.2 g |
| Saturated Fat | 3 g |
| Monounsaturated Fat | 5.4 g |
| Polyunsaturated Fat | 3.3 g |
| Sugars | 1.7 g |
| Fiber | 1.4 g |
| Sodium | 1,659 mg |
Ingredients
| Chicken Breast | |
| Peanut Butter, Smooth Style, With Salt | |
| Soy Sauce | |
| Ground Ginger | |
| Garlic Powder |
1. Preheat the oven to 220 C (430 F)
2. Mix the soy sauce, ginger and garlic together in a bowl, then add the chicken and leave to marinate for at least an hour) (optional)
3. Place the chicken in foil and spread the peanut butter over the top
4. Cover the chicken and bake for 25 minutes