Peanut Butter and Banana Porridge

Nutrition per serving

Calories811 kcal
Protein34.5 g
Carbs125.6 g
Fats21.9 g
Saturated Fat3.9 g
Monounsaturated Fat7.8 g
Polyunsaturated Fat8.4 g
Sugars29.2 g
Fiber17.2 g
Sodium178 mg

Ingredients

Oats
Soy Milk
Peanut butter, smooth style, without salt
Banana(s)
1. Add the oats and milk to a saucepan and stir whilst heating on the hob over a medium heat for about 5 minutes. Add water if necessary.

2. Pour the porridge into a bowl. Slice the banana and arrange on top of the porridge, then drizzle over the peanut butter.