Moroccan beef with vegetable couscous

Nutrition per serving

Calories395 kcal
Protein36.7 g
Carbs42 g
Fats9.1 g
Saturated Fat2.2 g
Monounsaturated Fat5.1 g
Polyunsaturated Fat1 g
Sugars2.3 g
Fiber3.6 g
Sodium78 mg

Ingredients

Broad beans
Sweetcorn
Garlic
Olive Oil
Couscous
Rump Steak (top round)
Sweet Smoked Paprika
Red Pepper Flakes (Chili Flakes)
Ground Cumin