Mixed Beans with Rice

Nutrition per serving

Calories870 kcal
Protein34 g
Carbs177.7 g
Fats2.4 g
Saturated Fat0.6 g
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.8 g
Sugars9.5 g
Fiber28.2 g
Sodium770 mg

Ingredients

Pinto beans, canned
Black Beans (canned)
White Rice (long-grain)
Beans, Green French Style
Preparation
Drain and rinse the beans.

Cooking
1. Boil some water in saucepan and add the green beans. Boil for 20 minutes, then drain.

2. Boil some water in another saucepan. Add the rice and boil for 15 minutes, then drain.

3. Heat the beans by placing in a microwave proof dish and microwaving for 3 minutes. Season with salt (optional) and pepper.

4. Serve the beans on a plate alongside the rice and green beans.