Greek Yogurt with Nuts and Seeds
Nutrition per serving
Calories | 498 kcal |
Protein | 33.9 g |
Carbs | 18.6 g |
Fats | 35.1 g |
Saturated Fat | 3.5 g |
Monounsaturated Fat | 14.2 g |
Polyunsaturated Fat | 15 g |
Sugars | 8.5 g |
Fiber | 6.1 g |
Sodium | 74 mg |
Ingredients
Plain Greek Yogurt (non fat) | |
Almonds | |
Walnuts | |
Pumpkin Seeds | |
Seeds, sunflower seed kernels, dried |
1. Scoop the Greek yogurt into a bowl.
2. Sprinkle the nuts and seeds over the top.