Greek Yogurt with Nuts and Berries
Nutrition per serving
Calories | 464 kcal |
Protein | 31.1 g |
Carbs | 27.7 g |
Fats | 27.5 g |
Saturated Fat | 1.8 g |
Monounsaturated Fat | 10.2 g |
Polyunsaturated Fat | 7.3 g |
Sugars | 13.8 g |
Fiber | 7.3 g |
Sodium | 74 mg |
Ingredients
Plain Greek Yogurt (non fat) | |
Almonds | |
Cashew Nuts | |
Walnuts | |
Mixed Berries (Strawberries, Raspberries and Blueberries) |
1. Scoop the Greek yogurt into a bowl.
2. Sprinkle the mixed berries and nuts over the top.