BLANCH PAPRIKA CHICKEN
Nutrition per serving
| Calories | 2,659 kcal |
| Protein | 366.3 g |
| Carbs | 89.4 g |
| Fats | 86.2 g |
| Saturated Fat | 18.8 g |
| Monounsaturated Fat | 33.7 g |
| Polyunsaturated Fat | 16.1 g |
| Sugars | 44.3 g |
| Fiber | 19.9 g |
| Sodium | 2,508 mg |
Ingredients
| Butter (salted) | |
| Dried Marjoram | |
| Black Pepper | |
| Onion | |
| Green Bell Pepper (capsicum) | |
| Tomato products, canned, paste, without salt added | |
| Red Bell Pepper (capsicum) | |
| Sugars, granulated | |
| Canola Oil | |
| Sweet Smoked Paprika | |
| Red Pepper Flakes (Chili Flakes) | |
| Almond Flour | |
| Vegetable stock/broth | |
| Sea Salt | |
| Chicken Breast |