Almond, Pumpkin Seed and Banana Toast
Nutrition per serving
| Calories | 782 kcal |
| Protein | 30.8 g |
| Carbs | 90.4 g |
| Fats | 37.1 g |
| Saturated Fat | 4.1 g |
| Monounsaturated Fat | 18.2 g |
| Polyunsaturated Fat | 11 g |
| Sugars | 24.6 g |
| Fiber | 17.7 g |
| Sodium | 474 mg |
Ingredients
| Whole Grain Bread | |
| Almond Butter | |
| Banana(s) | |
| Pumpkin Seeds |
1. Toast the bread until golden brown using a toaster or grill
2. Spread on the almond butter. Slice the banana and lay on top of the almond butter, then sprinkle over the pumpkin seeds.